RESTAURANT LE VASCO
Le Vasco, modern cooking brasserie is welcoming you in a cosy and colonial atmosphere. The chief and his team suggest a modern cooking for a travel around the world. Having a lunch or a dinner in a large leather armchair or on the terrace will be a pleasure for you.
TO DREAM AND TRAVEL
The Vasco’s team makes a modern cooking, with French, Mediterranean, Thaï or Japonese products. Every season, it’s a new gourmet getaway, a world-trip through meals bodly prepared. “Crusty tuna with spices, rice and red curry sauce”, “cannelloni of smoked salmon stuffed with crab and cheese” or “Iberian marinated pluma, roasted potatoes and red onions, purée chorizo”… Were this meals mouth-watering? There’s still others to discover.
GLASS OF WINE SELECTION
The Vasco is fitted with a wine dispenser that allow to propose you refined wines in the best possible conditions : Saint-Estèphe, Château Le Crock 2012 – Meursault, Domaine Rémi Henri Delagrande et Fils 2012 – Pouilly Fumé, Serge Dagueneau et Filles 2013 – Haut Médoc, Château Ramage La Batisse 2007… The most selection for your pleasure!
Fermé le samedi midi.
- The Distillery: Open every day from 12:00 p.m. to 2:30 p.m. and from 7:00 p.m. to 9:30 p.m. Closed Sunday evening.
- Le Vasco: Open every day from 12:00 p.m. to 2:30 p.m. and from 7:00 p.m. to 9:30 p.m. Closed Saturday noon.